"I only do what I am good at, and I do it in the best possible way."Based on these principles, she worked on Turkish cuisine, which is her favorite and the one that her aunt taught and inspired her unique passion for. Thus, with the insistence of her friends, Yeşim's plan came to life as the "Yeşim's Kitchen" project. The journey that started in her aunt's cute house continued as a catering project, but Yeşim's dream for this journey went far beyond being limited to her acquaintances and friends.